Products
Masala & Seasonings
Product Details
HOLY PAVBHAJI MASALA
Pav Bhaji masala is use to add the aroma and taste in the bhaji recipe. You can also be added to Pav Bhaji, Masala rice, Pav Bhaji burger, Cheese Pav Bhaji, Dosa, Tawa pulao and Masala pav.
Direction to use:
Add 1 or ½ Tsp (As per taste) Pav Bhaji masala in mashed vegetable. Let it simmer with 6 to 8 minute. Garnish bhaji with coriander leaves. Serve hot.
| Pack Size | 15 gm |
| Form | Powder |
| Shelf Life | 18 Months |
| Grade | Premium grade |
